Cabbage and Sausage Foil Packets
Cabbage and Sausage Foil Packets
Cabbage and sausage are two ingredients that were definitely meant to be enjoyed together! Tender potatoes, smoky sausage, onion and sweet cabbage seasoned with garlic butter and all cooked in a tidy little packet on the grill!
#Cabbage #and #Sausage #Foil #Packets
Ingredients
- 1 lb Polish sausage cut into 1 inch pieces (or your favorite smoked sausage)
- 1/2 head of cabbage cut into 1/2″ wedges
- 20 small potatoes quartered
- 1 small onion sliced
- garlic butter store bought or homemade
- salt & pepper to taste
- 4 ice cubes
Instructions
- Preheat your grill to 400 degrees F.
- Cut four 18 x 12 inch sheets of foil. Spray well with non-stick spray.
- Divide the cabbage, potatoes and onion over the foil sheets.
- Add 1 ice cube to each mound.
- Evenly divide the sausage between the packets and top with garlic butter (1-2 tablespoons per packet), salt and pepper.
- Seal each packet well and place on grill.
- Grill for 50 minutes flipping from the packets every 15 minutes.
- Allow to rest 10 minutes before serving.
- Serve with sour cream if desired.
Original Recipe Article from lilluna.com
Get Other Delicious Recipes from Recipes.Karyainfo.com
0 Response to "Cabbage and Sausage Foil Packets"
Posting Komentar